Позитивные изменения. Том 3, № 4 (2023). Positive changes. Volume 3, Issue 4(2023)
Шрифт:
“Visualizing the upcoming awards ceremony, our team we realized that the event itself had to be a catalyst of positive changes. If we were to simply seat the experts in a row and request their insights, it would be yet another high-level professional discussion. That’s why we opted for a format in which every one of our guests could serve as a conduit for positive change, initiating revelations and insights. This format made sure these two hours would be an extraordinary experience for everyone present, inspiring and evoking admiration for the seamless and organic interaction among people when they realize that, just like life itself, theater is a reflection of ourselves,” says Natalia Gladkikh, Editor-in-Chief of Positive Changes Journal.
The theme of impact even extended to the refreshments provided for the ceremony’s attendees. One of the partners of the Awards is “Different Grains” (“Raznye Zerna”), Moscow’s first inclusive cafe, where adults with ASD work alongside professional chefs, baristas, couriers and waiters. On December 30, 2023, the cafe celebrated its one-year anniversary, with the Positive Changes Journal Award being its first venture into catering. This collaboration could pave the way for exciting developments for Different Beans in 2024.
Конец ознакомительного фрагмента.